top of page

Our current processor is Chenoa Locker in Chenoa, Illinois.  (815)945-7323.  We began using them at the request of our customers who have previously had good experiences there.  They will hang the beef for 3 weeks upon request, which is the appropriate amount of time for tenderizing pastured beef without excessive meat loss.  Their staff is very knowledgeable about the cut choices and always willing to lend a hand.   Your meat will be neatly processed to your specifications.

ADDRESS

2507 N. 2553rd Road Marseilles, IL 61341

FARM VISITS

We are a working farm. Please call ahead.

CONTACT

Cellular 815-587-2562

brunobeeffarm@gmail.com

FOLLOW US

© 2025 by Bruno Beef. Proudly created with Wix.com                                                                 Web Design and Photos by Red Stars Studio

bottom of page